Also known as
The fruit of Aristotelia chilensis, commonly known as the Maqui berry is rich in the antioxidant family known as anthocyanadins, a class linked to MAOI, analgesic, & neuroprotective activity.
Polyphenols, anthocyanins, delphinidin, malvidin, petunidin, cumarins, triterpenes, flavonoids, phenolic antioxidants
Low heat dried powdered berries
Maqui berry can be consumed straight, mixed into a drink or smoothie, combined with other superfood powders, or used as an ingredient in home made nutrition bars. Maqui has a very sweet tart flavor that blends well with just about anything.
Maqui is a specialized superfood berry that is extremely rich in antioxidant and anthocyanin properties.
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