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Burdock root

Starting at: $3.00









Also known as

Arctium lappa
                       

Introduction
Artium lappa, commonly known as burdock, is a biennial plant, home to the Asteraceae family of plants. Burdock is native to the Old World, but has been introduced worldwide, where it is enjoyed as a food and medicine.

Constituents
mucilage, sulfurous acetylene compounds, polyacetylenes, arctigenin, arctiin, butyrolactone lignans, and guaianolide-type constituents.

Harvest Data
Origin: USA
Certified organic
Cut and sifted root

Use
Burdock root can be eaten raw, cooked, juiced, or brewed into tea for its nutritional, detoxicant, and skin supporting properties. Recommended dosage is 1-2 teaspoons, boiled in 2-3 cups of water if making tea.

Summary
Burdock root is responsible for enhancing the immune system and scavenging free radicals while causing the body to sweat out toxins, it stimulates the immune system and digestion while maintaining balanced blood sugar levels.


Disclaimer
The statements made on this website have not been evaluated by the FDA (U.S. Food & Drug Administration). Our products are not intended to diagnose, cure or prevent any disease. For education and research purposes only. Customers must be over 18 years of age to purchase anything from this site. Research all items before using.

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This product was added to our catalog on Sunday 03 April, 2016.

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